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Ugandan Coffee

Ugandan fresh roasted coffee.


Chocolate, upon chocolate, upon more chocolate. Each cup reminds me of drinking warm chocolate milk. Perfect balance of sweetness while being a heavy or full bodied coffee, so it feels like you are drinking a strong cup of coffee. Great coffee for hosting, and makes a great single-origin espresso pull! Brewing recommendations are Chemex, French Press, and Cold Brew Toddy.


*5lb bags available at discounted rate (80oz)


Region: Mt. Elgon

Flavor: Dark Chocolate, Sweet Berry, Cherry, Cinnamon

Body: Heavy/Full

Acidity: Medium

    Roast Profile