Ugandan Coffee

Ugandan fresh roasted coffee.
 
Chocolate, upon chocolate, upon more chocolate. Each cup reminds me of drinking warm chocolate milk. Perfect balance of sweetness while being a heavy or full bodied coffee, so it feels like you are drinking a strong cup of coffee. Great coffee for hosting, and makes a great single-origin espresso pull! Brewing recommendations are Chemex, French Press, and Cold Brew Toddy.
 
*5lb bags available at discounted rate (80oz)
 
Region: Mt. Elgon
Flavor: Dark Chocolate, Sweet Berry, Cherry, Cinnamon
Body: Heavy/Full
Acidity: Medium